Experiências sensoriais com respeito aos ingredientes

Zandro Garcia

Chef Zandro: Paixão e Criatividade Gastronômica

Sou o Chef Zandro Garcia, formado pela Le Cordon Bleu e Sommelier pela ABS. Com mais de 12 anos na cozinha, atuei em restaurantes premiados e hoje crio experiências personalizadas no Rio de Janeiro e São Paulo, unindo técnica refinada e arte culinária.

Aprendi os primeiros segredos culinários no Peru com minha mãe e avó; refinei‑os com mestres no Le Cordon Bleu e grandes chefs brasileiros, mantendo sempre o respeito ao produto.

Reserve Sua Experiência

Para mim, a cozinha é Arte herdada pelas mulheres da minha família.

Experiências Únicas

Paixão Culinária

Transformo ingredientes em obras de arte, combinando técnicas clássicas com ousadia contemporânea para surpreender cada sentido.

Tradição e Aprendizado

Dos mercados do Peru às aulas no Le Cordon Bleu, carrego valores de respeito ao produto e excelência em cada prato.

Ingrediente Secreto

Utilizo produtos orgânicos de origem rastreada, celebrando sabores autênticos e sustentáveis.

Menus do Chef Zandro

Selecione entre cinco experiências autorais que levam você do amanhecer na Mata Atlântica a viagens pela culinária peruana, italiana, francesa e brasileira.

Reserve agora

Depoimentos de Clientes

Chef Zandro foi espetacular! Comida sensacional, apresentação divina e comida extremamente saborosa!!! Com certeza fecharei

Yolanda Ribeiro

Chef Zandro Garcia was very nice and polite, he texted me everything he was getting and pictures of what I wanted. I wqas able to play arounf with the menu option he offered and he was not very strict, he was very flexible. He helped clean up after. Everyone loved their meals. Would recommend.

Jennifer Luc

Chef Zandro was amazing. He was professional, great service and communication. The food was great and he made sure my group was served and understood the menu.

Joshua Brown

Chef Zandro and Renan tried their best to engage with us even with the language barriers. We had requested a chef at the last minute and Zandro was able to still come and prepare a lovely meal.

Vanessa

Chef Zandro and his wonderful team delivered an amazing experience. The food was delicious and everyone enjoyed the meal. His team was very friendly and polite. I highly recommend Chef Zandro if you are hoping to have a wonderful dinner experience in Rio de Janeiro!

Kenyon Jenkins

Muitíssimo satisfeito. Super recomendo o Chef Zandro. Irei repetir com certeza uma próxima oportunidade. Minha esposa adorou todos os pratos. E olha que ela é super exigente. Parabéns Chef Zandro. Bem acima do que esperávamos.

Junior Pereira

Zandro did an amazing job, we had such a great experience. He came to our house for breakfast and dinner, both were absolutely fantastic. Zandro is kind, very punctual and overall extremely professional The food was exceptional and Zandro left our place even cleaner than it was before

Clement Besson

O chef foi maravilhoso, atencioso do início ao fim, harmonizou de forma impecável os vinhos e a comida, ficamos muito felizes…

Rodrigo

Very nice, great communication and great presentation

Jonathan Rodney

Chef Garcia and his team are incredible. From the moment he met us his goal was to provide outstanding service, and create not only incredible dishes, but an experience. He came on time and set up the entire area for a beautiful dinner along with a customized printed menu with a name of the dinner to provide an enhanced experience. I loved that he prepares one unique surprise appetizer for every client he meets, we were skeptical but he blew us away honestly delicious. He made sure that he knew all of our dietary preferences as well as ingredients that we like so he can incorporate everything into the dish, the food was spectacular. Chef Garcia is not only an amazing chef, but he is also an artist and desires presentations that go above and beyond what the expectations are. We tried his ceviche and it was one of the best we have ever had. His pastas are crafted by hand in front of you. All of his ingredients are very high-end and fresh, which is something that was very important to us. After each dish came out he made sure to explain every ingredient in the dish as well as the dishes Significance to him. His desserts were delicious and he created a beautiful cheesecake with passion fruit purée and coconut icecream all from scratch. I would definitely recommend him to friends and family . we have high expectations for meals and he met every single one not only that but exceeded them. He created one of the most memorable experiences for us. I would use him time and time again and would trust him to cook meals for my family. Insanely delicious!!!

Marlene Konner